The Arundell Arms Hotel, Lifton, Devon, PL16 0AA +44 (0) 1566 784666
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*Click here to see our Mothering Sunday Overnight Treat 
- pay for dinner, stay for free!*



Reservations 12.00 - 2.00pm

Three-courses with coffee & petits fours

£35.00 per person. 

Please book early to avoid disappointment.

The Menu 

Wild Garlic, New Potato and Black Onion Seed Soup (v)
with feta cheese 

Farm House Terrine
with pickled mushroom, confit egg yolk and toast 

Fillet of Sole
with scallop mousseline, crispy kale and a Exmoor caviar  butter sauce 


Roasted Rib of Devon Beef 
with Yorkshire pudding, honey glazed parsnips, horseradish cream and a rich red wine gravy

Duo of Duck 
(fillet of Aylesbury Duck Cooked Pink and Slowly Cooked Duck Confit)
with sweet potato, beetroot and celeriac 

Poached Brill
in red wine with salsify and spinach 


Salted Caramel Tart 
with praline macaroons and ginger and vanilla ice cream 

White Chocolate Mousse
with textures of rhubarb 

A Selection of English Farmhouse Cheeses
with oatcakes, celery and grapes


Coffee and Petits Fours



Indulge in a gourmet break staying in one of our lovely Classic rooms and dining on our signature five-course tasting menu, where head chef Chris Heaver delights in showcasing the very best local and seasonal produce.  

One night dinner bed & breakfast including our fabulous five-course 'Taste of the West' tasting menu from just £215. 

Two nights bed & breakfast with five - course 'Taste of the West' tasting menu on one evening of your choice from just £305.

Three nights bed & breakfast with five- course 'Taste of the West' tasting menu on one evening of your choice from just £395.

Terms & Conditions
Subject to availability. Rates shown are for total stay and based on two adults sharing a Classic Double or Twin room. This offer is available 28th August – 21st December 2018. A £10 supplement per room per night is applied to stays on a Friday and Saturday. Upgrade to a Large Room /Suite for £20 per room per night. Not to be used in conjunction with any other offer.


We’re offering a Sunday night stay for two to include our signature 'Taste of the West' five-course tasting menu in our 2 AA Rosette restaurant, a glass of pre-dinner bubbly and breakfast for just £82.50 per person.

Terms & Conditions

Subject to availability. Rate shown is per person and based on two people dining on our five-course tasting menu, with a glass of bubbly in our main restaurant (excluding additional beverages) and staying in a Classic double or twin room, including breakfast the following morning. This offer is only available on a Sunday.