The Arundell Arms Hotel, Lifton, Devon, PL16 0AA +44 (0) 1566 784666
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BOXING DAY PUDDING LUNCH

THURSDAY 26TH DECEMBER 2019

Reservations 12.00 - 1.45pm

£36.50 per person 

Book early to avoid disappointment. 


The Menu 

Fritters of Lemon Sole
with a roquette salad and a green mayonnaise

A coarse venison, chicken liver and pig cheek terrine
with red onion marmalade and brioche toasts

Cream of cauliflower soup with a mild curry oil and onion bhaji

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Steak, kidney & Guinness pudding
with mustard mash and root vegetables

Mixed grill of duck, chicken and guinea fowl
with spiced red cabbage, roasted shallots, smoked bacon and a tarragon gravy

Pan fried fillet of Cornish hake
with a ragout of Falmouth Bay scallops, lentils, saffron, tomato and chives

~~~

Sticky toffee pudding
with caramelised apples and Cornish clotted cream

Dark chocolate parfait
with pear sorbet and passion fruit syrup

A selection of English farmhouse cheeses
with oatcakes, celery and grapes


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