SINGLE - £120
CLASSIC DOUBLE / TWIN - £160
LARGE DOUBLE* / TWIN - £195
DOUBLE ROOM WITH SINGLE OCCUPANCY - £20 supplement
SINGLE - £150
CLASSIC DOUBLE / TWIN - £260
LARGE DOUBLE* / TWIN - £295
DOUBLE ROOM WITH SINGLE OCCUPANCY - £20 Supplement
* All large double rooms have a garden view.
(when sharing with an adult)
0 - 5 YEARS Free of charge (meals charged as taken)
6 - 15 YEARS 25% off adult rate
Cots are supplied free of charge. Children's menu available.
£15 per dog per night.
Well behaved dogs are welcome throughout the hotel except in the restaurant and on the river bank. Our canine guests are provided with their own dog beds, water/feed bowl, poo bag and a welcome chew.
All rates are per room per night unless otherwise stated and inclusive of VAT. We make no additional charge for service.
‘WINTER INTO SPRING’ GOURMET STAY
Indulge in a gourmet break staying in one of our lovely Classic rooms and dining on our signature five-course tasting menu, where head chef Steve Pidgeon delights in showcasing the very best local and seasonal produce.
One night dinner bed & breakfast including our fabulous five-course 'Taste of the West' tasting menu from just £218.
Two nights bed & breakfast with five - course 'Taste of the West' tasting menu on one evening of your choice from just £310.
Three nights bed & breakfast with five course 'Taste of the West' tasting menu on one evening of your choice from just £398.
Subject to availability. Rates shown are for total stay and based on two adults sharing a Classic Double or Twin room. This offer is available 1st Jan – 30th April 2018. A £10 supplement per room per night is applied to stays on a Friday and Saturday. Upgrade to a Large Room /Suite for £20 per room per night. Not to be used in conjunction with any other offer.