Reservations 12.00 - 1.45pm
£34.50 per person
Book early to avoid disappointment.
Roasted Cauliflower and Horseradish Soup(v)
with a nutmeg cream
Individual Game Pie
with wood mushrooms, button onions and thyme
A Warm Sole, Salmons and Sea Bass Terrine
with brown shrimps, saffron, chive s and crispy kale
Steak and Kidney Pudding
with root vegetables, mustard mash and a red wine sauce
Mixed Grill of Duck, Chicken and Guinea Fowl
with celeriac, smoked bacon, honey glazed parsnips and a madeira gravy
Pan Fried Fillet of Cornish Cod
with crab and chorizo beignet, Brixham scallops, saffron potatoes, tomato, leeks and parsley
Winter Vegetable Crumble (v)
with roasted garlic, spinach leaves and a chestnut velouté
Baileys Bread and Butter Pudding
with honeycomb ice cream
Dark Chocolate Terrine
with Winter fruits, pear crisp and a mulled wine sorbet
A Selection of English Farmhouse Cheeses
with oatcakes, celery and grapes
Coffee and Petits Fours
GOURMET ONE, TWO OR THREE NIGHT BREAK
One night bed & breakfast including our fabulous five-course 'Taste of the West' tasting menu and a glass of pre-dinner champagne from just £210.
Two nights' bed & breakfast with five - course 'Taste of the West' tasting menu on one evening of your choice and a glass of pre-dinner champagne from just £300.
Three nights' bed & breakfast with five course 'Taste of the West' tasting menu on one evening of your choice and a glass of pre-dinner champagne from just £390.
Subject to availability. Rates shown are for total stay and based on two adults sharing a Classic Double or Twin room. This offer is available 1st Sept - 23rd Dec 2017. A £10 supplement per room per night is applied to stays on a Friday and Saturday. An upgrade to a Large Double / Suite is £20 per room per night. Not to be used in conjunction with any other offer.
MAKE SUNDAY SPECIAL
We’re offering a Sunday night stay for two to include our signature 'Taste of the West' five-course tasting menu in our 2 AA Rosette restaurant, a glass of pre-dinner bubbly and breakfast for just £82.50 per person.
Terms & Conditions
Subject to availability. Rate shown is per person and based on two people dining on our five-course tasting menu, with a glass of bubbly in our main restaurant (excluding additional beverages) and staying in a Classic double or twin room, including breakfast the following morning. This offer is only available on Sunday.